Roasted winter vegetables | Philips Chef Recipes
Each portion contains:
357kJ/85kcal
2 g protein
3 g fat of which 1g saturated
13 g carbohydrates
5 g fibre
Porcije 6 persons
Vrijeme pripremanja: 5 minutes
Vrijeme kuhanja: 20 minutes
Sastojci
- 300 g parsnips
- 300 g celeriac
- 2 red onions
- 300 g ‘butternut squash’
- 1 tbsp fresh thyme needles
- 1 tbsp olive oil
- pepper & salt
Prikaz recepta